Sustainable Daily Habits

At Polpetta Lokale Gastronomie, our commitment to the planet is at the heart of everything we do. We don’t just talk about sustainability – we live it, making it a core value in our kitchen.

  • On The Menu - Polpette di pane

    One of the dishes that best showcases this dedication is Polpette di Pane, a perfect example of culinary circularity.

    What makes the dish special? Polpette di Pane – which translates to ‘’bread meatballs’’ – is a traditional Southern Italian recipe, made with leftover bread and cheese. It’s completely vegetarian, and it embodies the idea of minimizing waste while creating something delicious.

    BUY NOW FROZEN 

  • Discared frying oil - Our Choice

    Fom March 2023, the oil we use for frying our beautiful polpette & panzerotti, when exhausted, is donated to Boavista and transformed in solid dish soap. In this way, we help a bit, being actively part of the solution and not the pollution.

    READ MORE ON boavistacircular.nl 

  • Single Use Food Container - our choise

    Our single-use, disposable food packaging offers an innovative and environmentally friendly solution that
    can satisfy market needs while protecting our planet.

    The main features of our products made with GCM technology:

    • extremely strong and durable
    • made from 100% plant fibers
    • does not contain plastic, microplastic, PLA/ CPLA/ PFAS materials and any type of coating
    • the cups don't require marking them with the "sad turtle" (SUP) logo
    • not dangerous for marine life - TÜV certification
    • heat tolerance: from -190 C to 220 C - GCM
    • baking/cooking, shocking, storing, heating/regenerating (microwaveable) in one container
    • can be composted at home - TÜV certification
    • wide range of products
    • compatible with all kinds of food
    • excellent resistance to oil and all kinds of food industry acids
    READ MORE ON ecotakeawaypack.com 
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